MasterClass: Wolfgang Puck Teaches Cooking
1 season • 2017 • Ended
Food
Learn about cooking techniques, ingredient selection, and the restaurant business from James Beard Lifetime Award Winner Wolfgang Puck. In his first-ever online cooking class, the chef and owner of Spago and Postrio shares the skills that have made him a culinary trailblazer.
Learn about cooking techniques, ingredient selection, and the restaurant business from James Beard Lifetime Award Winner Wolfgang Puck. In his first-ever online cooking class, the chef and owner of Spago and Postrio shares the skills that have made him a culinary trailblazer.